A Wine Lover's Cook Book - Jeanne Owen - 1962 Edition Eighth Printing
Regular price $20
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A Taste of Provence by Leslie Forbes - 1987 First American Edition
Regular price $30
The Cordon Bleu Cook Book by Dione Lucas - 1947 Edition 22nd Printing
Regular price $25
From Julia Child's Kitchen by Julia Child Signed 1978 Edition 4th printing
Regular price $225
Michel Guerard's Cuisine Minceur - Low Calorie French Cooking - 1976 Edition
Regular price $10
Mastering The Art of French Cooking by Julia Child Louisette Berthole and Simone Beck - 1966 Edition
Regular price $29
Clementine in the Kitchen by Phineas Beck (aka Samuel Chamberlain - 1943 First Edition with Illustrations
Regular price $45
Monet's Table by Claire Joyes - 1989 Edition
Vintage 1970s International Provincial Cookbook - Larousse Treasury of Country Cooking - 1978 Edition
The Cordon Bleu Cook Book - Dione Lucas - 1947 Edition
