Exotic Food by Rupert Croft-Cooke - 1971 Edition
Regular price $15
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The German Cookbook - Mimi Sheraton - 1965 Edition, 3rd Printing
Regular price $22
French Cooking for Pleasure - Mary Reynolds - 1966 Edition
Regular price $14
The Joy of Cooking by Irma Rombauer - Illustrated by Marion Rombauer Becker - 1946 Edition
Regular price $65
The Paprikas Weiss Hungarian Cookbook - Edward Weiss with Ruth Buchan Circa 1983 - New York City Gourmet Specialty Shop
Regular price $28
The Art of Scandinavian Cooking - Nika Standen Hazelton - 1966 Edition - Traditional Recipes from Denmark, Finland, Iceland, Norway and Sweden
1930's Cookbook Baking Book - {Reserved for Emily} - All About Home Baking by General Foods Corporation - 1937 Edition, Third Printing
Regular price $17
Tullie's Receipts - 19th Century Southern Recipes by The Tullie Smith House - Atlanta GA
Regular price $12
Peter Hunt's Cape Cod Cookbook - 1962 Edition Illustrated by the Author
Regular price $20
1950's Boone Tavern Hotel Cookbook - Look No Further by Richard Hougen - 1955 Edition - Signed By the Author