Mary Poppins in the Park by P.L. Travers - 1952 First American Edition
Regular price $125
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The Art of Scandinavian Cooking - Nika Standen Hazelton - 1966 Edition - Traditional Recipes from Denmark, Finland, Iceland, Norway and Sweden
Regular price $15
Vintage Northern Italian Cooking Cookbook - Francesco Ghedini circa 1973 First Edition
Regular price $13
Monet's Table by Claire Joyes - 1989 Edition
Regular price $25
Natural Histories by Jules Renard - Illustrated by Toulouse-Lautrec, 1966 Edition First Printing
The Chef's Secret Cook Book - Louis Szathmary - Signed 1972 Edition - Second Printing
Regular price $24
San Francisco Encore by the Junior League of San Francisco - 1986 First Edition
Regular price $14
The Revised Rumford Complete Cookbook by Lily Haxworth Wallace - 1936 Edition
Regular price $16
Antique French Cookbook - La Veritable Cuisine de Famille Par Tante Marie circa 1922
Regular price $60
Pasta & Cheese - The NYC Gourmet Shop Cookbook by Henry A. Lambert 1985 First Printing
Regular price $12
