The Complete Book of Caribbean Cooking by Elisabeth Lambert Ortiz - 1973 Paperback Edition
Regular price $18
Antique Theodore Haviland Coromandel Porcelain Dinner Plates - Set of Two - Imported to Wright, Tyndale and Van Roden, Philadelphia circa 1920s
Regular price $34
Enjoying America's Gardens by Joan Parry Dutton -1958 First Edition
Regular price $48
Good Housekeeping's Book of Menus Recipes & Household Discoveries - 1922 Edition, Sixth Printing
Regular price $24
How to Dance the Rumba by Guy Barry circa 1953 - Rare Dance Book
Regular price $42
Helen Brown's West Coast Cook Book - 1952 First Edition
Regular price $90
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West Coast Cookbook by Helen Evans Brown - Cookbook Collectors Library - Regional Cuisine
Regular price $19
The Southern Junior League Cookbook Edited by Ann Seranne - 1977 Edition
Regular price $40
Recipes From The Regional Cooks of Mexico - Diana Kennedy - 1978 First Edition
Regular price $30
Recipes from the Old South by Martha L. Meade - 1961 First Edition
Regular price $23
