The Official Fulton Fish Market Cookbook by Bruce Beck 1989 First Edition
Regular price $20
The Art of Mexican Cooking by Jan Aaron & Georgine Sachs Salom - 1985 Edition
Regular price $15
Bouquet de France by Samuel Chamberlain - 1957 Edition 4th Printing
Regular price $30
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Clementine in the Kitchen by Phineas Beck (aka Samuel Chamberlain - 1943 First Edition with Illustrations
Regular price $45
Mastering The Art Of French Cooking Volume Two - 1970 First Edition - Julia Child & Simone Beck
Regular price $60
The Escoffier Cook Book - 1945 Edition - Classic French Cooking
Regular price $80
The Home Book of French Cookery by Mme. Germaine Carter - 1950 Edition
Regular price $35
The Complete Tante Marie's French Kitchen - 1962 Edition Oxford Press
Regular price $36
The Escoffier Cook Book circa 1969
Regular price $14
Antique French Cookbook - La Veritable Cuisine de Famille Par Tante Marie circa 1922
