Hungarian American Cook Book by Madame Rosa Green - 1948 Edition
Regular price $40
Rare Vintage 1970s Cookbook - Cooking With It by Isabelle Downs and Tody Oakley circa 1970
Regular price $58
Vintage 1950s Framed Hiawatha Embroidery featuring Godey's Paris Americanized Fashions 1849
Regular price $50
The Complete Soup Cookbook by Roy Ald - 1969 Edition
Regular price $38
Complete Field Guide to American Wildlife by Henry Hill Collins Jr - 1959 Edition
Regular price $30
Secrets of the Great French Restaurants by Louisette Bertholle - 1974 First American Edition
Regular price $65
The Warblers of North America by Ludlow Griscom and Alexander Sprunt Jr. with Illustrations by John Henry Dick - 1957 First Printing
Regular price $33
Cooking The French Way by Elizabeth Smart & Agnes Ryan - 1960 Edition
Regular price $20
Marian Tracy's Casserole Cookery Complete - 1956 Edition Spiral Bound
Regular price $19
The New York Times Heritage Cookbook by Jean Hewitt - 1972 Edition
