French Regional Cooking by Anne Willan - 1981 First Edition - Two Copies Available
Regular price $68
The New York Times Heritage Cookbook by Jean Hewitt - 1972 Edition
Regular price $20
Vintage 1930s Ring Bound Cookbook - PET Milk Recipes circa 1930
The Complete Book of Caribbean Cooking by Elisabeth Lambert Ortiz - 1973 Paperback Edition
Regular price $18
The Carlton Fredericks Cook Book for Good Nutrition - 1960 Edition Second Impression
Regular price $24
Ritual of the Hearth by Roberta Sickler - 1973 Edition First Printing
Regular price $43
365 Cakes and Cookies with Recipes from Marion Harland and Mary J Lincoln - Rare Antique Baking Book circa 1904
Regular price $325
Crossroads of Cooking by Lou Seibert Pappas - 1973 Edition - International Recipes
The Art of Mexican Cooking by Jan Aaron & Georgine Sachs Salom - 1985 Edition
Regular price $15
Vintage Shenango Restaurant Ware Dinner Plate with Orchid Flower circa 1987