Feast Without Fuss - Pamela Harlech - British Vogue Magazine Food Editor - 1977 First Edition
Regular price $34
Sold out
A Taste of Portugal by Shirley Sarvis - 1967 Edition
Regular price $24
Holiday Party Desserts by Edna Beilenson - Peter Pauper Press 1956 Edition
Regular price $18
The Art of Greek Cookery by the Women of St. Paul's Greek Orthodox Church - 1963 Book Club Edition
Regular price $30
The Mennonite Community Cookbook by Mary Emma Showalter - August 1979 Edition, 24th Printing
Regular price $32
Betty Crocker's Party Book - 1960 First Edition
Regular price $16
Betty Crocker's Pie and Pastry Cookbook- 1968 First Edition, First Printing
Regular price $23
Maida Heatter's Book of Great Chocolate Desserts - 1980 First Edition
Regular price $55
Eating The Russian Way by Beryl Gould-Marks - 1963 First Edition
Regular price $14
The Swiss Cookbook by Nika Standen Hazelton - 1967 First Edition
Regular price $28
