1930s Pillsbury Cookbook - Balanced Recipes - Mary Ellis Ames - Aluminium Cover and Ring Binder Style circa 1933
Regular price $56
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Feast Without Fuss - Pamela Harlech - British Vogue Magazine Food Editor - 1977 First Edition
Regular price $34
The Art of Good Cooking by Paula Peck - 1966 Edition
Regular price $18
The Art of Naming Dishes on Bills of Fare circa 1920 - First Edition Antiquarian Book
Regular price $20
Michael Field's Cooking School - Vintage 1965 Cookbook - Classic Cooking Instruction
Regular price $12
All About Home Baking by General Foods - 1939 Edition 4th Printing
Pyrex Prize Recipes by Corning Glass Works - 1953 Edition
Regular price $25
1960's Home Economics Text Book - Foods in Homemaking - Marion Cronan and June Atwood
Regular price $17
Vintage 1930s Clabber Girl Baking Booklet with Recipes
Regular price $10
The Art of Mexican Cooking - Jan Aaron & Georgine Sachs Salom - 1965 Edition - Traditional Mexican Food
Regular price $15
