Beard on Food by James Beard - 1974 Edition Second Printing - Food Memoir and Cookbook
Regular price $25
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The Complete Tante Marie's French Kitchen - 1962 Edition Oxford Press
Regular price $36
The New Laurel's Kitchen - 1986 Paperback 10th Anniversary Edition
Regular price $20
Sunset's Barbecue Book - 1941 Edition Third Printing with Recipes and Grill Building Plans
Regular price $32
The French Chef Cookbook by Julia Child - 1968 Edition
Pasta & Cheese - The NYC Gourmet Shop Cookbook by Henry A. Lambert 1985 First Printing
Regular price $12
The Vegetarian Feast by Martha Rose Shulman 1979 First Edition
The Art of Greek Cookery by the Women of St. Paul's Greek Orthodox Church - 1963 Edition
Regular price $29
The Good Housekeeping Cook Book - 1944 Edition
Regular price $38
The Tasting Spoon By Loris Troup - 1955 First Edition Herb & Spice Cookbook
Regular price $15
