Maida Heatter's Book of Great Cookies - 1977 Book Club Edition
Regular price $23
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The Art of Mexican Cooking - Jan Aaron & Georgine Sachs Salom - 1965 Edition - Traditional Mexican Food
Regular price $15
The Art of Spanish Cooking by Betty Wason - 1963 First Edition
Regular price $20
Treasured Polish Recipes for Americans by the Polanie Club -1977 Edition
Regular price $29
Andre Simon's French Cook Book - 1948 Edition
Vogue French Cookery by Francine Mme Cosette Vogel de Brunhoff - 1984 Edition
Regular price $16
The Art of Cooking and Serving by Sarah Field Splint - 1931 Edition
Regular price $38
The Boston Cooking-School Cook Book by Fannie Merritt Farmer - 1929 Edition
Regular price $34
The Authentic Pasta Book - Fred Plotkin - 1985 Edition
Regular price $27
Indonesian Cookery by Lie Sek Hiang - 1963 Edition for the International Cook Book Series