James Beard's Menus for Entertaining - 1965 Book Club Edition
Regular price $12
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Exotic Food by Rupert Croft-Cooke - 1971 Edition
Regular price $15
The Aficionado's Southwestern Cooking - Ronald Johnson- 1968 Edition Second Printing
Regular price $32
Corn Flour Recipes by C. Herman Senn - 1920s Rare Recipe Leaflet Containing Over 75 Recipes
Regular price $17
Eat Italian Once A Week by Vernon Jarratt - 1967 Edition - 52 Italian Menus Spanning An Entire Year
How to Use Hawaiian Fruit by Agnes Baldwin Alexander - 1974 Reprint of 1912 Edition
Regular price $13
Simple French Food - Richard Olney - 1974 Edition, Second Printing
Regular price $80
West Indian Cookery by E. Phyllis Clark - 1955 Edition
Regular price $52
Good Maine Food - Marjorie Mosser with Kenneth Roberts 1974 Edition
Regular price $25
Custom Watercolor Portraits of Inspiratonal Icons - Whimsical Kitchen Art
Regular price $60
