The Art of Dutch Cooking by Countess Corry van Limburg Stirum circa 1961
Regular price $18
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Helen Corbitt's Cookbook- 1957 Edition, 27th Printing
Joy of Cooking - 1981 Edition 25th Printing by Irma Rombauer & Marion Rombauer Becker
Regular price $24
Good Maine Food by Marjorie Mosser - 1974 Edition
Regular price $20
The Vegetarian Feast by Martha Rose Shulman 1979 First Edition
Regular price $32
Reminiscence and Ravioli by Nika Standen - 1946 First Edition - Italian Food Memoir with Recipes
Regular price $34
Festive Cookery - Edna Beilenson Peter Pauper Press 1951 Edition
Regular price $15
The Natural Foods Cookbook by Maxine Atwater -1972 Edition
Regular price $12
The Shaker Cook Book by Caroline B. Piercy - 1975 Edition, 12th Printing
Regular price $23
The Farmers' Almanac Cook Book - 1969 Edition
Regular price $29
