The Harvest Cook Book by the Ladies of the Grand Army of the Republic, New Haven CT circa 1890s-1908 - Rare Victorian Recipe Pamphlet
Regular price $32
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The Cuisine of Hungary by George Lang - 1971 First Edition with Dust Jacket Art by Seymour Chwast
Regular price $38
Antique Edwardian Cookbook - The Blue Ribbon Cook Book - Annie R. Gregory - 1906 Edition
Regular price $75
The Spanish Cookbook - Barbara Norman - 1966 First Edition - Traditional Foods of Spain
Regular price $14
1960's Home Economics Text Book - Foods in Homemaking - Marion Cronan and June Atwood
Regular price $17
Vintage 1970s French Cookbook - McCall's Introduction to French Cooking - 1971 Edition
Regular price $10
Chinese Cooking for American Kitchens by Calvin Lee of Lee's Restaurant - NYC's Chinatown circa 1958
Regular price $23
Farm Journal's Complete Pie Cookbook - 1965 Edition feauturing 700 Vintage Pie Recipes
A Cook's Tour of Rome by Doris Muscatine - 1964 Book Club Edition
Regular price $25
Buckeye Cookery and Practical Housekeeping - 1970 Edition - Reprint of the Original 1877 Cookbook
Regular price $18
