Bluegrass Winners - A Cookbook by the Garden Club of Lexington, KY - 1985 Edition
Regular price $34
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My Favorite Recipes by the Culinary Arts Institute - 1959 Edition
Regular price $25
The Complete Book of Home Preserving by Ann Seranne 1955 Edition
Regular price $15
The Art of Spanish Cooking by Betty Wason - 1963 First Edition
Regular price $20
America's Best Vegetable Recipes - Farm Journal Magazine 1970 edition
Regular price $14
Ritual of the Hearth by Roberta Sickler - 1973 Edition First Printing
Regular price $43
Vintage 1970s Vegetarian Cookbook - Tassajara Cooking - Zen Mountain Center 1973
Michael Field's Cooking School Cookbook - 1965 Edition
Soups of Hakafri Restaurant - Bi-Lingual Vintage Israeli American Kosher Cookbook - Rena Frankln
James Beard's American Cookery - Revised 1980 First Edition Paperback
