Secrets of Chinese Cooking - Tsuifeng and Hsiangju Lin - 1960 Edition
Regular price $10
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The Boston Cooking School Cook Book by Fannie Merritt Farmer - 1931 Edition
Regular price $46
The General Foods Kitchens Cookbook - 1959 Edition First Printing
Regular price $23
The Ebony Cookbook- Freda DeKnight 1973 Edition, 1993 Printing
Regular price $49
Good Maine Food by Marjorie Mosser - 1974 Edition
Regular price $20
The Split-Level Cookbook - LouAnn Gaeddert - 1967 First Edition
Regular price $16
1930s Pasta Recipes Booklet - Magic Menus with Mueller's circa 1937
The I Hate to Cook Book by Peg Bracken - 1966 Edition with Drawings by Hilary Knight
Regular price $28
West Coast Cookbook by Helen Evans Brown - Cookbook Collectors Library - Regional Cuisine
Regular price $19
A Book of Hors d'Oeuvre - Lucy G. Allen - 1940s Appetizer Cookbook
Regular price $12
