Vintage 1970s International Provincial Cookbook - Larousse Treasury of Country Cooking - 1978 Edition
Regular price $20
The Chicken Cookbook by Beverlee Sias - 1969 Book Club Edition
Regular price $35
A Taste of Rome by Theodora Fitzgibbon - 1975 First American Edition
Regular price $27
Amy Vanderbilt's Complete Cookbook - 1961 Book Club Edition
Regular price $18
Vintage 1940s Hors d'Oeuvre and Canape Cookbook - A Book of Hors d'Oeuvre by Lucy G. Allen circa 1941
Regular price $12
Lee Bailey's City Food - 1984 First Edition
Regular price $16
Mrs. Balbir Singh's Indian Cookery - 1965 Edition Second Printing
Regular price $42
The Feast of Santa Fe by Huntley Dent - 1985 Edition
The Official Fulton Fish Market Cookbook by Bruce Beck 1989 First Edition
More Classic Italian Cooking by Marcella Hazan - 1980 Edition 4th Printing
Regular price $22
