365 Cakes and Cookies with Recipes from Marion Harland and Mary J Lincoln - Rare Antique Baking Book circa 1904
Regular price $325
La Cuisine - Raymond Oliver - 1969 Edition - Secrets to Modern French Cooking
Regular price $43
Secrets of the Great French Restaurants by Louisette Bertholle - 1974 First American Edition
Regular price $65
The Settlement Cook Book - 1951 Edition - Mrs. Simon Kander - Jewish Immigrant Heritage Cookbook
Regular price $48
La Varenne's Paris Kitchen by Anne Willan - 1981 First Edition
Regular price $46
More Classic Italian Cooking by Marcella Hazan - 1980 Edition 4th Printing
Regular price $22
French Regional Cooking by Anne Willan - 1981 First Edition - Two Copies Available
Regular price $68
Alfredo Viazzi's Italian Cooking - 1979 Signed First Edition
Regular price $130
Tempting Kosher Dishes by The B. Manischewitz Co circa 1930, Third Edition
Luigi Carnacina's Great Italian Cooking - 1968 Abradale Press Edition
Regular price $34