Classic Indian Cooking by Julie Sahni - 1980 Edition
Regular price $24
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Exotic Food by Rupert Croft-Cooke - 1971 Edition
Regular price $15
At Home with Japanese Cooking by Elizabeth Andoh - 1980 First Edition
Regular price $23
The Art of Good Cooking by Paula Peck - 1966 Edition
Regular price $18
A Book of Hors d'Oeuvre - Lucy G. Allen - 1940s Appetizer Cookbook
Regular price $12
The Boston Cooking School Cook Book by Fannie Merritt Farmer - 1931 Edition
Regular price $46
The Joy of Cooking by Irma Rombauer - Illustrated by Marion Rombauer Becker - 1946 Edition
Regular price $65
Rumford Complete Cook Book by Lily Haxworth Wallace - 1932 Edition
Regular price $30
The Mennonite Community Cookbook by Mary Emma Showalter - August 1979 Edition, 24th Printing
Regular price $32
Reminiscence and Ravioli by Nika Standen - 1946 First Edition - Italian Food Memoir with Recipes
Regular price $34
