The Home Book of French Cookery by Mme. Germaine Carter - 1950 Edition
Regular price $35
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Gourmet in the Galley by Katharine Robinson - 1973 Edition
Regular price $12
The Home Garden Cookbook - Ken & Pat Kraft - 1970 Book Club Edition
Regular price $14
Vintage 1970s French Cookbook - McCall's Introduction to French Cooking - 1971 Edition
Regular price $10
The Pleasures of Italian Cooking by Romeo Salta - 1962 Book Club Edition
Regular price $32
Vintage Larousse Gastronomique - 1969 Edition - English Language Version Prosper Montagne
Regular price $45
Casserole Specialties - Nedda Casson Anders - 1950s Casserole Cookbook
Regular price $13
Silver Jubilee Super Market Cook Book by Edith Barber - 1955 Anniversary Edition
Vintage 1960s Irish Cookbook - Feasting Galore by Maura Laverty - 1961 First Edition
Regular price $20
The Blender Cookbook - Ann Seranne, Eileen Gaden - 1960s Blender Recipes
Regular price $8
