The Art of Cuisine by Henri de Toulouse- Lautrec & Maurice Joyant - 1966 First Edition
Regular price $40
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The Escoffier Cook Book circa 1969
Regular price $14
The Gourmet Cookbook by Gourmet Magazine - 1950 First Edition
Regular price $75
Betty Crocker's Good and Easy Cook Book - 1954 First Edition Eighth Printing
Regular price $24
Betty Crocker's Cooky Book - 1963 First Edition Third Printing with Homemade Bookmark
McCall's Cook Book - 1963 First Edition - 1st Printing - Turqouise Cover
Regular price $23
Betty Crocker's Cookbook - 1972 Edition, 17th Printing with Special Sears Happy Holidays Recipe Insert
Regular price $45
The Highlander's Cookbook - Recipes from Scotland - 1960s Scottish Cookbook - First Edition
Indonesian Cookery by Lie Sek Hiang - 1963 Edition for the International Cook Book Series
Regular price $29
The Modern Method of Preparing Delightful Foods by Ida Bailey Allen - 1927 Edition Second Printing
Regular price $16
