The Gourmet Cooking School Cookbook - Dione Lucas - 1964 Edition, 3rd Printing
Regular price $13
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The Cordon Bleu Cook Book - 1947 Edition - Dione Lucas - Traditional French Cuisine
Regular price $18
The Vegetarian Feast by Martha Rose Shulman 1979 First Edition
Regular price $32
Michel Guerard's Cuisine Minceur - Low Calorie French Cooking - 1976 Edition
Regular price $10
Antique United States Army Medical Department Pitcher - Shenango China circa 1910-1920s
Regular price $28
The Gasparilla Cookbook - The Junior League of Tampa - Regional West Coast Florida Recipes - 1990s edition
Regular price $17
The Cordon Bleu Cook Book by Dione Lucas - 1947 Edition 22nd Printing
Regular price $25
Antique Syracuse O.P.Co. Teal and Green Floral Salad Plates - Set of Five circa 1912-1930s
Regular price $40
The Mystic Seaport Cookbook by Lillian Langseth-Christensen - 1970 Edition
The Gourmet Cookbook Volume I & II circa 1958 and 1962 Editions
Regular price $46
